Our Menu
Everything We Bake
All items made fresh to order. Please allow 48 hours notice for custom cakes.
Section One
Signature Cakes
Layered, frosted, and finished by hand. Each cake is built around your occasion — from a quiet birthday to a grand celebration.
Chocolate Mocha Cake
Rich dark chocolate sponge layered with espresso buttercream and finished with a glossy chocolate ganache drip.
Available in 6" • 8" • 10"
Red Velvet Cake
Classic red velvet layers with smooth cream cheese frosting — a perennial favourite for birthdays and celebrations.
Available in 6″ • 8″ • 10″
Black Forest Cake
Chocolate sponge soaked in kirsch syrup, layered with whipped cream and Morello cherries. A timeless classic.
Available in 6″ • 8″ • 10″
Victoria Sponge Cake
Light vanilla sponge sandwiched with strawberry preserve and Chantilly cream. Simple, elegant, unforgettable.
Available in 6″ • 8″ • 10″
Section Two
Modern Favourites
Trend-forward cakes with iconic flavours — dramatic in presentation, unforgettable in taste.
Oreo Drip Cake
Vanilla or chocolate sponge loaded with Oreo cream filling, finished with a dark chocolate drip and crushed cookie topping. Bold and irresistible.
Made to order • 48hr notice
Lotus Biscoff Cake
Brown butter sponge with swirls of Biscoff spread, silky Biscoff buttercream, and a caramelised cookie crumb finish. For the devoted Biscoff lover.
Made to order • 48hr notice
Eritrean Specialty
Himbasha
Our most beloved offering. Himbasha is a traditional Eritrean celebration bread — spiced with fenugreek and cardamom, slightly sweet, and deeply comforting. Made fresh, every order.
Classic Himbasha
Traditional recipe with fenugreek, cardamom, and a touch of anise. Scored in the classic sunflower pattern. Perfect for coffee ceremonies, holidays, and gatherings.
Single • Double • Party size
Vegan Himbasha
The same beloved flavours, made entirely plant-based. No dairy, no eggs — just the warm spices and soft crumb that make Himbasha so special.
100% Plant-based • Single • Double
Ready to Order?
All orders are custom and made fresh for you. Get in touch at least 48 hours in advance to secure your date.
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